Mixed Drink Recipe For: Angels Tip

Ingredients:
3/4 ounce white creme de cacao
1/4 ounce sweet cream

Directions:
Pour creme de cacao in a pousse-cafe glass. Carefully float cream on top, being careful not to let ingredients mix. (You can float the cream by holding a teaspoon bottom-side up over the glass and pouring the cream slowly over it.) Float cherry on top of

Contributed By:
The Digital Bartender