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Mixed Drink Recipe For: Mai TaiIngredients:2 oz Light Rum 1 oz Triple Sec 1 tsp Powdered Sugar 1 tbsp Almond Syrup (Orgeat ) 1 tbsp Grenadine 1 tbsp Lime Juice Crushed Ice Directions: Shake with ice and strain into large glass 1/2 full of crushed ice. Top with a maraschino cherry and a pineapple wedge. Top with a dash of 151-proof rum for extra kick. Contributed By: The Digital Bartender |
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